Arabian Dolma

Ingredients

For the rice mixture
Get a bowl put water in then add rice leave for 20 mins t
After adding tamarind paste(a bit only)
2 teaspoons salt
Mashed meat(certain blender or may use a regular blender)
Stuff the rice mixture in grape leaves or onions or pepper

Steps

1. Get your items ready make sure also you don't add tamarind and the salt in making sure the water is out of the bowl and leave soaked rice only
2. Stuff the rice mixture in grape leaves fold like as if folding egg rolls the meat at the bottom is optional
3. Cook for 2 hours
4. Enjoy it is very delicious

 Source