Total:25 mins
Prep:10 mins
Cook:15 mins
Yield: Serves 6-8
Shish taouk is chicken kebabs. This basic recipe includes the marinade and cooking instructions just for the chicken. You can add vegetables to the skewer if desired. I suggest onions, green peppers, and mushrooms.
Ingredients
2 lbs cubed chicken breast3 tablespoons lemon juice
1 tablespoon olive oil
2 cloves garlic, finely chopped
1/4 teaspoon cumin
1/2 teaspoon pepper
1/8 teaspoon cayenne
Steps to Make It
In a medium bowl, combine all ingredients.Allow chicken to marinate for 2 to 24 hours, covered in the refrigerator.
Place chicken on the skewers (about 5 pieces on each).
Grill for 15 minutes or until done. Remember to turn skewers during cooking.
Serve shish taouk with a bed of rice, bread, and a salad. Enjoy!
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